Vedas Kitchen Sprouted Ragi Millets Dosa Premix

Vedas Kitchen Sprouted Ragi Millets Dosa Premix

About the Product:

A nutritious, kid-friendly dosa premix made from wholesome sprouted ragi millet and lentils — crafted to give your family a naturally iron-rich, fibre-dense, easy-to-digest breakfast in minutes.

Ingredients

• Sprouted Ragi Flour (Finger Millet)
• Sprouted Urad (Black Gram)
• Soaked Chana Dal (Split Chickpeas)
• Sprouted Moong (Green Gram)
• Poha (Flattened Rice)
• Sabudana (Tapioca Pearls)

How to use:

• Take 3 tsp of premix, 1 tsp of curd, 2 tsp of water.
• Mix it well, add spices.
• Let it rest for 20 minutes and ready for cook.
• Dimple way
• Take 3 tsp of premix, 1 tsp of curd, 2 tsp of water, half tsp nuts and seeds powder, 2 tsp grated veggies.
• Add spices.

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