Besan is also known as gram flour or chickpea flour. It is made by grinding pure chana dal and made from the best quality chana dal, our Besan from Rajdhani makes for a versatile kitchen flour. No gluten and made using pure desi chana, it has high natural and digestible protein. Arriving with an earthy aroma and binding nature, this makes besan a key ingredient in the batter used for preparing onion pakodas, traditional potato and vegetable bhajiyas and some sweet dishes. Suitable for regular use, its batter can be used in making spicy and crispy fritters as well. Make some delicious recipes with Rajdhani Mota Besan and call it a deal!
Ingredients:
Chana Dal
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