Patanjali Ekangveer Ras

• Patanjali Ekangveer Ras is a herbal supplement. Its preparation is based on Ayurvedic principles.

• Aak
• Pipal
• Sahjan
• Sounth
• Aadrak
• Trikatu 
• Chitrak
• Triphala
• Bhringraj
• Sambhalu 
• Kali mirch
• Ras sindoor
• Vang bhasma
• Tamra bhasma 
• Abhrak bhasma
• Shuddha gandhak
• Kant lauh bhasma

Patanjali Ekangveer Ras can be kept fresh and edible for long by following the below tips.

• Store in an airtight container.
• Keep at a cool and dry place.