Zishta Cast Iron Dosa Tawa Pan Dosa Kallu Induction Friendly

Description:

• Supports traditional cooking methods - Designed for slow, even cooking that matches how dosas were originally prepared at home.
• Predictable cooking results - Once heated properly, the surface stays stable, helping reduce uneven browning.
• Gets better with regular use - Unlike coated cookware that degrades, cast iron improves with time and use.
• Reduces dependency on multiple pans - Apart from fermented batters, it can be used for shallow cooking tasks that require a flat, steady surface.
• Made for everyday kitchens - Built to handle frequent use without peeling, flaking, or surface breakdown.
• Part of a wider iron cookware ecosystem - Works well alongside other iron vessels used in traditional kitchens.

  Size	Weight (Kg)	Diameter In CM
  Medium	1.5 - 1.7	25.0 - 25.5
  Large	2.4 - 2.7	28.0 - 30.0